Thursday, September 2nd, 2010
It’s going to be a looong 3 weeks.
The girls started school yesterday. Clark doesn’t start preschool for 3 weeks. I have to tell him about 30 times a day, that no, we’re not leaving for his school yet. It doesn’t start for 3 weeks.
He doesn’t seem to get it.
Or if he does, he’s just hoping that if he continues to ask, the answer will change.
I’ve made a bit of a happy discovery. My mom recommended this brand of stevia powder (they make a pure version that is much more concentrated if you have issues with maltodextrin) and I just tried it. It’s really good. The stevia I used years ago had a strong aftertaste, and this doesn’t. And it’s cheap.
I just used it for the first time, in a glass of milk with unflavored protein isolate powder and vanilla, and mixed it up with my new little toy (which I bought at Costco yesterday for $30).
Very, very good. No funny aftertaste, very sweet, no calories, and it isn’t artificial! I’m so excited. When we went to Oregon last month, my mom’s boyfriend was growing stevia in his garden. We plucked a leaf and chewed on it. It tasted just like the stevia extracts you get in the store, so they can’t be messing with it too much in processing.
So now I can make my protein shakes without sugary syrups, which is what I’ve been doing because artificial sweeteners are scary.